What is a walking dinner?
Appetizer menu ideas from a personal chef
The expression “walking dinner”, which is common in Belgium, South-Africa and the Netherlands. In fact, if you look up the term on Google, 90% of the results are in Dutch. The French term for it is a cocktail dînatoire. A walking dinner Is a catering option whereby guests are not seated at tables but can move […]
Seasonal Spring menu
What are appetizers to begin with? Appetizers, hors d’oeuvres, or starters are small dishes served before a meal. They can be served cold, or hot. Starters may be served at the dinner table as a part of the meal. Appetizers or hors d’oeuvres may be served before seating. Besides that they can also be served on it’s own. Popular […]
Celebrate thanksgiving the easy way
Spring is one of my favourite seasons. The first warm sun rays hit the ground. The first flowers start to bloom and the variety of local ingredients become available again. The smell, the feel and the taste makes spring the ideal time to host a catered party. Create your own Spring menu If you would like […]
“Save time and relax more this thanksgiving” This thanksgiving, you will have the choice to enjoy the holidays, without the hussle. Visits to cramped grocery stores, hours and hours of kitchen work can be wiped off the to do list. This year enjoy the holiday rather then work on it. Now is the time to […]